What started as two friends going for breakfast a few years ago has grown tenfold into a vibrant group that meets every Friday for support and networking, while sharing the most important meal of the day.
While trying to get the ketchup out of a bottle the other day, I thought of the not-so-joyous Christmas it will be for employees of the Heinz plant in Leamington, Ontario.
A Facebook formula drive is mobilizing Winnipeggers to give big, raising $7,000 in just eight days. And things don’t seem to be slowing down.
Following an adventure in feeding the hungry when I was younger, I became inspired by altruism and selflessness, realizing that in life we must give to others without expecting anything back.
The second annual Multi-Cultural Food Fare and Holiday Concert, hosted by the Manitoba Schizophrenia Society, will serve up ethnic food and uplifting music from various genres.
A bumper crop on the prairies may seem like good news, but the bigger harvests have not only driven down world crop prices, they’ve overwhelmed the grain handling and transportation infrastructure.
The Annual Blueberry Pancake Breakfast on behalf of Local Investment Toward Employment shows the benefits of creating a diverse and economically beneficial environment for people to live and work in.
“Survivors of residential schools have been saying for decades that they were subjects of experiments. But it takes a white guy with a PhD to say it before it’s accepted.”
The Manitoba Government is aiming to increase access to locally grown food with an $81-thousand investment in the Local Sustainable Food Procurement pilot project.
The Culinary Enthusiasts Series of workshops, at Red River College’s new state-of-the-art Paterson Global Institute, are proving to be informative and entertaining hands-on cooking sessions.