When I discovered I could no longer swallow solid foods, the challenge was figuring out how to survive.
Each year in South Osborne hundreds of people are fed using the principles of permaculture.
Winnipeggers with big ideas and small budgets pitch their proposals to an audience who vote on the best idea to fund, while enjoying some soup.
Taking small steps toward healthier communities.
Kerry Muswagon’s Cultural Awareness class teaches skills and knowledge passed down over many generations.